The Schioppettino vine is native to the municipality of Prepotto, less than a kilometer from the company. The wine is placed together with the “noble lees” in second passage tonneau of French or Slavonian oak for over 36 months. Hints of pepper and incense, with balsamic notes of undergrowth. Dry, silky and very delicate, characterized by a fresh acidity and spicy notes left on the palate.

ORIGIN Italy, Friuli-Venezia Giulia
YEAR 2018
PRODUCTION Organic & Natural Wine
VARIETAL Schioppettino
STYLE Red, aromatic and spicy
DOMINANT FLAVOURS Dark cherries, black pepper, herbs, and earthy tones with a hint of smoke.