Get to know our ethical and passionate wine producers and the stories that made them.
They offer a unique approach but all have in common high-quality wines.
Fasoli Gino - Veneto Italy
A family story | This family farm was founded in 1925 by Amadio Fasoli. The legacy has since been passed on to four generations, enthusiastically embracing the modern agricultural techniques that help them bring back the past.
Kellerei Bozen - Bolzano Italy
An architectural marvel in South Tyrol | A 100+ year-old award-winning winery fantastically carved into a mountainside on the northern end of town.
Poggio Mandorlo - Tuscany Italy
Volcanic influences | Located at the foothill of the extinct volcano Amiata, within the Montecucco DOCG area, this winery celebrates every asset of the region in order to grow the local Olivastra Seggianese DOP, and its 12 hectares of Sangiovese, Merlot and Cabernet Franc.
Vigneti Vallorani - Marche Italy
Guardians of tradition and landscape - They practice sensitive agriculture that respects the rhythms of the earth and the succession of seasons.
Ca’ Liptra - Marche Italy
Ca’Liptra adheres to the “do-nothing” school of thought and let the terroir of Cupramontana shine.
Gabriele Scaglione - Piedmont Italy
Nothing is left to chance | Rigorous selection is at the heart of everythings he does. It is a process of constant search for land with the best soil and exposure to the sun, the optimum age of the vines that gives the best quality grapes through low yields, and the absolute minimum use of pesticide.
